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Not An Atlas

By the numbers

The figures behind our reporting, each one published by someone accountable for it and linked to the source. Filter by region or topic, or shuffle and get lost.

204 figuresUpdated as we report
North America · Sustainability
3.7 MW

On-site solar at Universal Epic Universe

Three installations, including a 1.4 MW floating array, expected to generate more than 6.7 million kWh a year, according to Universal.

Source · D3Energy Read the story
Europe · Sustainability
100

Radisson Verified Net Zero hotels targeted by 2030

Four Stockholm and Copenhagen hotels bring the count to nine, each independently verified by TÜV Rheinland.

Source · Radisson Hotel Group · Sept 2026 Read the story
Latin America · Sustainability
81.9

Hotel AWA's B Impact score, against an 80 minimum

The Lago Llanquihue lodge says it was Chile's first B Corp hotel. B Lab certified its operating company in April 2020.

North America · Sustainability
2018

Year Lac-Mégantic became Quebec's only Cittaslow town

The town was certified on 22 June 2018 and calls itself the first French-speaking Cittaslow town in the Americas.

Source · Ville de Lac-Mégantic
North America · Sustainability
5,500 km²

Area of the Mont-Mégantic International Dark Sky Reserve

Recognized in 2007, the reserve uses lighting rules across the surrounding towns to protect the observatory's sky.

North America · Sustainability
2.7B yrs

Age of the oldest rock at Parc national d'Aiguebelle

The park straddles the divide between waters flowing to the St. Lawrence and to James Bay, and is working toward dark-sky park status.

Source · Sépaq
North America · Sustainability
252.5 km²

Area of Parc national d'Opémican, Sépaq's 24th national park

Its Pointe-Opémican sector opened in August 2019, on Lake Témiscamingue and the Kipawa River.

North America · Sustainability
500 ha

Area of Pointe-aux-Outardes' salt marsh, Quebec's fourth-largest

Only the marshes at Lac Saint-François, Cap Tourmente and Isle-Verte are bigger, according to the Parc Nature.

North America · Sustainability
2020

Year Famille Migneron launched its whey eau-de-vie

Charlevoyou, distilled from the leftover whey of the family's cheesemaking, reached the SAQ in June 2020; a whey-based gin followed in 2021.

Source · Le Soleil; CIMT
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